Thursday, 24th May 2018
RECIPES Articles
Advertisment

This Month's Magazine
RECIPES Articles
Page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | Total of 132 Articles in RECIPES
The Chef at KOKOMO says:-  Chicken Parmentier
The Chef at KOKOMO says:- Chicken Parmentier
Try using up leftover roast chicken in this amazingly tasty parmentier potato-topped pie.
read more

The Chef at KOKOMO says SPRING LAMB HOTPOT
The Chef at KOKOMO says SPRING LAMB HOTPOT
I suggest this cheap and easy recipe. It’s still very cold it and it would be a great time to try this out
read more

The Chef at Kokomo says :- PANCAKES
The Chef at Kokomo says :- PANCAKES
As pancake day is looming, I thought it would make a change to have a traditional recipe as not many people actually make pancakes on pancake day, so this is a slightly healthier version. I have used wholemeal flour, low fat yogurt, skimmed milk and fresh berries. Great if you are still dieting from Christmas, and if not it’s delicious anyway
read more




KOKOMOs CHEF SAYS WHAT ABOUT THESE MOROCCAN KEFTAS
KOKOMOs CHEF SAYS WHAT ABOUT THESE MOROCCAN KEFTAS
meaty and fragrantly spiced, served in a rich tomato sauce. You can add cous-cous as a suggested side dish.
read more

Kokomos Chef Says: what about Thai Fish cakes with Sweet chilli dipping sauce
Kokomos Chef Says: what about Thai Fish cakes with Sweet chilli dipping sauce
This Thai fish cake recipe employs wonderfully fresh Southeast Asian flavours for a distinct kick. The sweet chilli dip is remarkably easy to make, and it’s fab.
read more


The Chef at KOKOMO recommends a CRANACHAN
The Chef at KOKOMO recommends a CRANACHAN
Originally this traditional Scottish ‘cranachan’ celebrates the new harvest, but we can enjoy it all year-round. There are many variations, but the trick is in the slow toasting of the oatmeal; this is then mixed into the dish at the last minute to retain the texture.
read more

Page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | 14 | Total of 132 Articles in RECIPES