WELCOME TO THE COSTA DEL SOL & GIBRALTAR
Tuesday, 11th May 2021
No. 136 April 2012
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This Month's Magazine

This Month's cover Story


Positive Spring

At last, Spring is in the air. I love spring and quite frankly it has been such a chilly winter and although we have not had lots of rain it seems that this winter has been longer than usual.
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Vegetarians look away now!
Food Hall | RECIPES
Vegetarians look away now!
This month I am going to give you a recipe to get the barbecue season started. Preparation is the key to a good barbecue, and I am going to concentrate mostly on meat, but you can use fish or vegetarian dishes like corn on the cob. I will start with a dry rub which is great to marinade the meat in prior to cooking. By Chef Matthew
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Taste to believe!
Food Hall | EATING OUT
Taste to believe!
To believe the taste of real Italian food, you have to eat at La Pappardella in Estepona
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Cash in hand & mum's the word
Home and Garden | HOME
Cash in hand & mum's the word
It’s spring time and for many of us it is also the time when we carry out the annual improvements and repairs to our homes.
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