“Mi Caseta – Flamenco Nights” is a wonderful experience that aims to show the Andalusian culture with the best flamenco music and ance, and also through the gastronomy of our land.
Our aim is to immerse the public into a magic atmosphere recreated by a carefully settled scenography of an exclusive ‘tablao flamenco’ where you can feel the culture, the magic and the emotion of the tradition and the purest essence of the Andalusian soul. We stand out for the top-quality of our show that is aimed for both international and national tourism.
The flamenco show consists of around two hours of an intense and awesome flamenco performance. Musical instruments such as the piano, sax, trombone, vocals and
guitars are mixed with the passion of the dance and the flamenco soul.
The performance is divided into some thematic parts separated by breaks so that attendees can feel the flamenco experience at the same time that they enjoy a typical
southern Spanish dinner. Our cuisine merges tradition and avant-garde with the integration of products from the local region. At the beginning of the show, attendees are given a bottle of ‘manzanilla’ as one of the most popular wines of Andalusia. Besides, customers have the choice to order additional drinks or portions of the offered menu.
The flamenco show takes place in a traditional Andalusian “caseta” with capacity to receive up to 200 guests and located in the Estepona Fairgrounds in the province of Malaga. A stage of more than 30m² is the main part of the facilities formed by 11 first-rate artists.
The weekly show takes place every Friday of the year at 21:00. It is also possible to organize special sessions any day of the week for groups over 50 persons. In
such case, the schedule of the show could be adapted depending of the request of the group.
The price of the tickets is 45€ (VAT inc.) per person.
The dinner menu has an additional cost of 35€ (VAT inc.) per person.
To convey the full and true essence of the authentic Andalusian fair, we have prepared a selection of the best and most representative products in the most popular
cuisine in southern Spain.
In the experience we include various portions of the following products:
Spanish Tortilla | Iberian ham | Payoyo cheese
Prawns Sausage, chorizo and Iberian bacon |
Wine “Manzanilla” and Water
Dinner price: 35€/person (VAT Inc.)
Note: Dinner is optional, remember that you can enjoy the show with a bottle of Manzanilla included in the ticket price.
In the particular case of groups, it is possible to select a menu with the option to replace some products by others. In that case, you will contact previously with the show manager.