Friday, 24th November 2017
RECIPES Articles
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This Month's Magazine
RECIPES Articles
Page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | Total of 127 Articles in RECIPES
This Month's Recipe: Boudreaux’s Zydeco Stomp Gumbo
This Month's Recipe: Boudreaux’s Zydeco Stomp Gumbo
For Mardi Gras you must try this New Orleans “toe curlin Texicajun” hybrid of a classic dish that will put a smile on everyone’s face that’s eating it.
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The Christmas or New Year Recipe: Prime Rib au Jus and Horseradish
The Christmas or New Year Recipe: Prime Rib au Jus and Horseradish
Fed up with turkey this year? Why not make a change and try something different and out of the “Gourmet” book?
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This month’s recipe is a 007 Martini Fondue
This month’s recipe is a 007 Martini Fondue
In keeping with this month’s theme, this was featured during the presentation of Moonraker during TBS's Dinner & a Movie.
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This month’s recipe is SEA FOOD STEW
This month’s recipe is SEA FOOD STEW
It’s time to consider a good seafood meal.
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Now for something French!
Now for something French!
A Summer Salad from Provence with something extra special.
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BBQ RECIPES
BBQ RECIPES
There is not much point in reviewing restaurants in the summer, when the tourists are here; often giving an unreal image of what a restaurant is really like. So, what about some useful BBQ recipes?
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This month’s recipe is Wedding Mints
This month’s recipe is Wedding Mints
Below is a recipe for the tiny sugar mints often served at wedding receptions.
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This month’s recipe is CHILI CON CARNE & CHOCOLATE
This month’s recipe is CHILI CON CARNE & CHOCOLATE
Cocoa powder extract was found to have a greater anti-oxidant activity than that of red wine, whose mildly protective effects against heart disease are well known. The Aztecs swore by it, so here is an easy recipe for you to try.
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This month’s recipe is CHICKEN IN SHERRY SAUCE
This month’s recipe is CHICKEN IN SHERRY SAUCE
This delicious Spanish recipe makes a pleasant change from the usual and is an excellent excuse to buy a bottle of Spanish sherry, Jerez.
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Rabbit with white wine, garlic and rosemary.
Rabbit with white wine, garlic and rosemary.
Rabbit is quite plentiful in Andalucia at this time of year, so why not try rabbit simmered with wine and rosemary. It makes a very tasty and hearty dish. This recipe serves 4, it is easy to prepare ion 25 minutes. It’s the cooking that takes the time, but it is well worth the wait.
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Page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | Total of 127 Articles in RECIPES