Saturday, 18th November 2017
RECIPES Articles
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This Month's Magazine
RECIPES Articles
Page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | Total of 127 Articles in RECIPES
This month's Recipe: Chinese Sesame Chicken
This month's Recipe: Chinese Sesame Chicken
On the occasion of the Chinese New Year, you might consider trying this really delicious and quite easy to prepare Chinese dish.
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Baked Ham in Champagne
It’s champagne time!
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This Month's Recipe: Peppercorn Roasted Pork in Vermouth Sauce
This Month's Recipe: Peppercorn Roasted Pork in Vermouth Sauce
Friends for dinner? Try this recipe. While the peppercorns and the garlic enhance the superb flavour of the pork shoulder, the vermouth sauce adds that masterful, one ingredient touch that makes this dish into a super delicious meal that is not easily forgotten.
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THE QUIZ –Who am I?
THE QUIZ –Who am I?
Name this person and win a free meal for TWO valued at €25 in total with a bottle of house wine at Flaherty’s Irish Restaurant at the Puerto Deportivo de Sotogrande. Send your entry by Fax to 952 893 146 or e-mail to editor@webexpressguide.com by the 25th October. The first correct answer to be drawn will be the winner. With your answer, you must supply name, phone number and area where you live.
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This Month's Recipe: Oysters in Champagne Sauce
This Month's Recipe: Oysters in Champagne Sauce
Are you put off by the idea of eating raw oysters? Here is a recipe designed just for you. It will help you to try this “aphrodisiac food” and perhaps acquire a taste for it.
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This Month's Recipe  - Mexican Casserole
This Month's Recipe - Mexican Casserole
Have you ever tried Mexican food in your own kitchen?
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This Month's Recipe Octopus Spanish Style
This Month's Recipe Octopus Spanish Style
You may have noticed how “pulpo” better known as octopus is readily available in almost every respectable fish shop on The Costa. Have you ever tried it? You could try a tapa or two, but what’s wrong with making your own?
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This month's recipe: Gazpacho
This month's recipe: Gazpacho
Now that we approach summer, it may be useful to start adopting this thirst quenching but nourishing soup introduced to Andalucia by the Ancient Rromans who needed to replenish with all the necessary salt and vitamins while building roads and aqueducts under the scorching Spanish sun. It is often referred to as the liquid salad.
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This month's recipe: Strawberry Spinach Salad
This month's recipe: Strawberry Spinach Salad
It is not quite summer yet and the supermarkets are overflowing with plenty of strawberries. Instead of cream or sugar, why not prepare this delicious salad? It’s refreshing, it’s tasty, it makes a change from the usual boring salads and it is also a great way to get children to eat spinach!
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This month's recipe: Apricot Glazed Turkey
This month's recipe: Apricot Glazed Turkey
Fed up with turkey at Christmas is one thing, but turkey for Easter is a new experience worth trying.
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Page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | Total of 127 Articles in RECIPES