Saturday, 18th November 2017
RECIPES Articles
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This Month's Magazine
RECIPES Articles
Page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | Total of 127 Articles in RECIPES
Traditional English Summer Pudding
Traditional English Summer Pudding
recipe by Chef Matthew - Academie Culinaise de France
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Tuna, Tomato, and Avocado Tartare
Tuna, Tomato, and Avocado Tartare
Japanese food is really popular right now and with this in mind I have produced a Tuna Tartare with a French twist.
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Bull's Tail Stew by Chef Matthew Academie Culinaise de France
Bull's Tail Stew by Chef Matthew Academie Culinaise de France
With all the wet and windy weather we have had recently try this warming meal.
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Warming Beef Stew
Warming Beef Stew
This month I have decided to give you a recipe to warm you up during this chilly time. By Chef Matthew Academie Culinaise de France
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Pavo trufado de Navidad
Pavo trufado de Navidad
A Christmas recipe by Chef Matthew Academie Culinaise de France
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Steak and Kidney pudding.
Steak and Kidney pudding.
making a comeback and is perfect for chilly winter nights. by Chef Matthew (Academie Culinaire de France)
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Citrus Trout
Citrus Trout
by Chef Matthew (Academie Culinaire de France)
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Baileys and chocolate cheesecake
Baileys and chocolate cheesecake
The smooth, creamy liqueur gives this celebration cheesecake the wow factor. Top with grated chocolate and a dusting of cocoa
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ENSALADA TROPICAL
ENSALADA TROPICAL
Spanish Tropical Salad recipe by Chef Matthew White
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Traditional Spanish Gazpacho
Traditional Spanish Gazpacho
This is a basic and traditional recipe of a Spanish summer staple food. Often referred to as a liquid salad, it is a must for those warm summer evenings!
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Page: 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 | 11 | 12 | 13 | Total of 127 Articles in RECIPES